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First We Eat
Language: en
Pages: 670
Authors: Eva Kosmas Flores
Categories: Cooking
Type: BOOK - Published: 2018-03-20 - Publisher: Abrams

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The acclaimed cookbook author shares creative new dishes that bring Mediterranean inspiration to the seasonal ingredients of the Pacific Northwest. Eva Kosmas F
Feast on Adventure
Language: en
Pages: 155
Authors: Paul Shipman
Categories: Cooking
Type: BOOK - Published: 2021-03-25 - Publisher: FriesenPress

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Good food can be lightweight, convenient and delicious! Feast on Adventure guides you through the world of freeze-dried, dehydrated, and instant foods. Learn ho
Small Adventures in Cooking
Language: en
Pages: 199
Authors: James Ramsden
Categories: Cooking
Type: BOOK - Published: 2012-04-03 - Publisher: Rowman & Littlefield

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An exciting new voice in food, up-and-coming chef James Ramsden is one of a generation of sophisticated 20- and 30-somethings who, despite being in step with cu
Adventures in Slow Cooking
Language: en
Pages: 315
Authors: Sarah DiGregorio
Categories: Cooking
Type: BOOK - Published: 2017-10-10 - Publisher: HarperCollins

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The James Beard-nominated food writer revamps the slow cooker for the modern home cook, providing ingenious ideas and more than 100 delicious recipes for maximi
Adventures in Chicken
Language: en
Pages: 295
Authors: Eva Kosmas Flores
Categories: Cooking
Type: BOOK - Published: 2016-10-04 - Publisher: Houghton Mifflin Harcourt

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The popular food blogger covers everything from essential skills to innovative recipes that “will satisfy the cravings of chicken lovers” (Library Journal).