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All You Knead is Bread
Language: en
Pages: 388
Authors: Jane Mason
Categories: Cooking
Type: BOOK - Published: 2014-02-21 - Publisher: Ryland Peters & Small

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All You Knead is Bread, photographed by Peter Cassidy, aims to inspire you to start baking by explaining the basic techniques, demystifying the process and show
All You Knead Is Love
Language: en
Pages: 268
Authors: Tanya Guerrero
Categories: Juvenile Fiction
Type: BOOK - Published: 2021-03-30 - Publisher: Farrar, Straus and Giroux (BYR)

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Tanya Guerrero's All You Knead Is Love is a contemporary middle grade coming-of-age novel about a twelve-year-old multiracial Filipino and Spanish girl who goes
Bread Toast Crumbs
Language: en
Pages: 258
Authors: Alexandra Stafford
Categories: Cooking
Type: BOOK - Published: 2017-04-04 - Publisher: Clarkson Potter

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With praise from Dorie Greenspan, Jim Lahey, and David Lebovitz, the definitive bread-baking book for a new generation. But this book isn’t just about baking
My Bread: The Revolutionary No-Work, No-Knead Method
Language: en
Pages: 225
Authors: Jim Lahey
Categories: Cooking
Type: BOOK - Published: 2009-09-22 - Publisher: W. W. Norton & Company

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New York's premier baker shares his no-knead, slow-rise fermentation method for baking rustic, deep-flavored bread in a home oven.
Artisan Sourdough Made Simple
Language: en
Pages: 210
Authors: Emilie Raffa
Categories: Cooking
Type: BOOK - Published: 2017-10-24 - Publisher: Page Street Publishing

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The easy way to bake bread at home—all you need is FLOUR, WATER and SALT to get started! Begin your sourdough journey with the bestselling beginner's book on