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Authentic Cuban Cuisine
Language: en
Pages: 308
Authors: Martha Abreu Cortina
Categories: Cooking
Type: BOOK - Published: 2011-04-05 - Publisher: Pelican Publishing Company

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"From Camarones al Ajillo to Ropa Vieja, author Martha Abreau Cortina celebrates the best of Cuban cooking . . . This collection invites home cooks of all abili
Flavors of Cuba
Language: en
Pages: 0
Authors: Leanne Goff
Categories: Cooking, Cuban
Type: BOOK - Published: 2016-02-18 - Publisher: Createspace Independent Publishing Platform

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I am grateful for the support and interest shown by the individuals who contributed to this project. The recipes for this book were collected from three of my s
Eating Cuban
Language: en
Pages: 515
Authors: Beverly Cox
Categories: Cooking
Type: BOOK - Published: 2016-12-20 - Publisher: Abrams

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James Beard Award–Winning Author: Savor a deliciously complex culinary culture with 120 recipes and gorgeous photos. Spanish, Native American, African, Chines
Cooking the Cuban Way
Language: en
Pages: 74
Authors: Alison Behnke
Categories: Juvenile Nonfiction
Type: BOOK - Published: 2004-01-01 - Publisher: Lerner Publications

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Combining the cultural traditions of Spain, indigenous Cubans, Africans, and various other immigrants, Cuban cuisine is simple and filled with flavor. Rich spic
Chef Ronaldo's Sabores de Cuba
Language: en
Pages: 567
Authors: Ronaldo Linares
Categories: Cooking
Type: BOOK - Published: 2016-11-07 - Publisher: American Diabetes Association

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Distinctive cuisines lend a sense of exoticism to any meal, and Cuban dishes are exceptionally popular these days. Ronaldo Linares, executive chef at the popula