Search Results for: Building Resilience To Conflict Through Food Security Policies And Programs

Food insecurity at the national and household level not only is a consequence of conflict but can also cause and drive conflicts. This paper makes the case for

This Food Policy Report explains why there is a need to place even higher priority on food security-related policies and programs in conflict-prone countries, a

One and a half billion people still live in fragile, conflict affected areas. People in these countries are about twice as likely to be malnourished and to die

Armed conflict combined with prolonged drought has put about 20 million people at risk of starvation and death in Somalia, South Sudan, Yemen, and northern Nige

Economic shocks including food price shocks, environmental shocks, social shocks, political shocks, health shocks, and many other types of shocks hit poor peopl