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Capital Beer
Language: en
Pages: 247
Authors: Garrett Peck
Categories: Cooking
Type: BOOK - Published: 2010-07-23 - Publisher: Arcadia Publishing

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An effervescent history of beer brewing in the American capital city. Imagine the jubilation of thirsty citizens in 1796 when the Washington Brewery—the city�
Beer School
Language: en
Pages: 165
Authors: Jonny Garrett
Categories: Cooking
Type: BOOK - Published: 2016-11-22 - Publisher: Mango Media Inc.

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Embark on a craft beer journey—from the science and art of brewing to glassware, storing, and tasting—from the men behind The Craft Beer Channel. Beer has c
Austin Beer
Language: en
Pages: 282
Authors: BitchBeer.org
Categories: Cooking
Type: BOOK - Published: 2013-09-03 - Publisher: Arcadia Publishing

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Austin might be known for its live music, but its beer scene is just as vibrant and historic. As early as 1860, German immigrant Johann Schneider started brewin
Sacramento Beer: A Craft History
Language: en
Pages: 192
Authors: Justin Chechourka
Categories: Business & Economics
Type: BOOK - Published: 2018 - Publisher: Arcadia Publishing

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Historically speaking, Sacramento benefited from a gold rush, an agricultural boom and, more recently, a brewing renaissance. The region's craft beer scene expl
Upper Hudson Valley Beer
Language: en
Pages: 200
Authors: Craig Gravina
Categories: History
Type: BOOK - Published: 2014-08-12 - Publisher: Arcadia Publishing

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The Upper Hudson Valley has a long and full-bodied brewing tradition. Arriving in the 1600s, the Dutch established the area as a brewing center, a trend that co