Search Results for: Cereals Pulses Roots And Tubers

Cereals, pulses, roots, and tubers are major food sources worldwide and make a substantial contribution to the intake of carbohydrates, protein, and fiber, as w

Cereals, pulses, roots, and tubers are major food sources worldwide and make a substantial contribution to the intake of carbohydrates, protein, and fiber, as w

This textbook takes a truly international approach towards agricultural economics, uniting many different perspectives on the subject and providing insight into

In the Indian context; contributed articles.

The OECD-FAO Agricultural Outlook 2022-2031 provides a consensus assessment of the ten-year prospects for agricultural commodity and fish markets at national, r