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Discover India: Culture, Food and People
Language: en
Pages: 64
Authors: Sonia Mehta
Categories:
Type: BOOK - Published: 2019-12-20 - Publisher: India Puffin

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There's possibly no other country in the world that's as diverse as India. Thanks to its colourful history and influx of people from all over the world, India i
Food Culture in India
Language: en
Pages: 228
Authors: Colleen Taylor Sen Ph.D.
Categories: Social Science
Type: BOOK - Published: 2004-07-30 - Publisher: Bloomsbury Publishing USA

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The extreme diversity of Indian food culture—including the dizzying array of ingredients and dishes—is made manageable in this groundbreaking reference. Ind
Eating India
Language: en
Pages: 292
Authors: Chitrita Banerji
Categories: Cooking
Type: BOOK - Published: 2008-12-10 - Publisher: Bloomsbury Publishing USA

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Though it's primarily Punjabi food that's become known as Indian food in the United States, India is as much an immigrant nation as America, and it has the vast
An Invitation to Indian Cooking
Language: en
Pages: 353
Authors: Madhur Jaffrey
Categories: Cooking
Type: BOOK - Published: 2023-11-21 - Publisher: Knopf

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A beautiful fiftieth-anniversary edition of the essential Indian cookbook—"the final word on the subject" (The New York Times)—featuring a new introduction
Discover India: Festivals of India
Language: en
Pages: 64
Authors: Sonia Mehta
Categories:
Type: BOOK - Published: 2019-09-20 - Publisher: Puffin

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India is a mix of many cultures and people, which means there are literally hundreds of reasons to celebrate! Have you ever wondered what Onam is all about? Why