Search Results for: Economics And Management Of The Food Industry

This book analyzes the economics of the food industry at every stage between the farm gate and the kitchen counter. Central to the text are agricultural marketi

Economics of the Food System provides a comprehensive overview of the food system, beginning with the physical and geographical context of United States agricul

Food and food markets still enjoy a pivotal role in the world economy and the international food industry is moving towards greater consolidation and globalizat

Food loss is a serious issue in the United States. It affects all aspects of the supply chain, from farmers to consumers. While much is already known about loss

First reference on food consumption and policy.