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Everybody's San Francisco Cookbook
Language: en
Pages: 292
Authors: Charles Lemos
Categories: Cooking
Type: BOOK - Published: 1998 - Publisher: Great West Books

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An exciting celebration of San Francisco's vibrant ethnic cuisine, revealing the secrets of cooking the city's global dishes. Features the foods of Italy, India
Vegan for Everybody
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Authors: America's Test Kitchen
Categories: Cooking
Type: BOOK - Published: 2017-04-04 - Publisher: America's Test Kitchen

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America's Test Kitchen decodes and demystifies vegan cooking so you can reap its many benefits. Avoid the pitfalls of bland food, lack of variety, and overproce
Cheers to the Publican, Repast and Present
Language: en
Pages: 338
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Categories: Cooking
Type: BOOK - Published: 2017-09-19 - Publisher: Lorena Jones Books

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Winner of the 2018 International Association of Culinary Professionals (IACP) Cookbook Award for "Chefs & Restaurants" category The highly anticipated narrative
Chef Roy Choi and the Street Food Remix
Language: en
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Authors: Jacqueline Briggs Martin
Categories: Juvenile Nonfiction
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Describes the L.A. street cook's life, including working in his family's restaurant as a child, figuring out what he wanted to do with his life, and his success
Everybody Eats Lunch
Language: en
Pages: 0
Authors: Cricket Azima
Categories: Cooking
Type: BOOK - Published: 2008-03 - Publisher: Glitterati

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Introduces children to the languages, cookery, and cultures of other countries in the world.--