Search Results for: Food Inspection And Analysis


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Food Inspection and Analysis
Language: en
Pages: 892

Food Inspection and Analysis

Authors: Albert Ernest Leach
Categories: Food
Type: BOOK - Published: 1904 - Publisher:

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Food Inspection and Analysis, for the Use of Public Analysts, Health Officers, Sanitary Chemists, and Food Economists
Language: en
Pages: 1220

Food Inspection and Analysis, for the Use of Public Analysts, Health Officers, Sanitary Chemists, and Food Economists

Authors: Albert Ernest Leach
Categories: Food
Type: BOOK - Published: 1920 - Publisher:

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Enhancing Food Safety
Language: en
Pages: 589

Enhancing Food Safety

Authors: National Research Council
Categories: Medical
Type: BOOK - Published: 2010-11-04 - Publisher: National Academies Press

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Recent outbreaks of illnesses traced to contaminated sprouts and lettuce illustrate the holes that exist in the system for monitoring problems and preventing fo
Modern Food Analysis
Language: en
Pages: 528

Modern Food Analysis

Authors: Frank L. Hart
Categories: Technology & Engineering
Type: BOOK - Published: 2012-12-06 - Publisher: Springer Science & Business Media

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When the present authors entered govern in essence a modern version of "Leach". It mental service, food chemists looked for differs from that book in that famil
Ensuring Safe Food
Language: en
Pages: 208

Ensuring Safe Food

Authors: Institute of Medicine and National Research Council
Categories: Medical
Type: BOOK - Published: 1998-08-19 - Publisher: National Academies Press

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How safe is our food supply? Each year the media report what appears to be growing concern related to illness caused by the food consumed by Americans. These fo