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This book provides an economic perspective on the effects of food safety standards on international trade. Focusing on food safety regulation at an internationa
Language: en
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Type: BOOK - Published: 1998-09-02 - Publisher: National Academies Press
How safe is our food supply? Each year the media report what appears to be growing concern related to illness caused by the food consumed by Americans. These fo
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Pages: 2
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Type: BOOK - Published: 2011-09-28 - Publisher: University of Pennsylvania Press
On World Food Day in October 2008, former president Bill Clinton finally accepted decade-old criticism directed at his administration's pursuit of free-trade de
Language: en
Pages: 260
Pages: 260
Type: BOOK - Published: 2004 - Publisher: U of Nebraska Press
This work examines the regulation of the increasingly global food system. It analyzes the underlying causes of the trade conflicts, and outlines the steps that