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Language: en
Pages: 204
Pages: 204
Type: BOOK - Published: 2006 - Publisher: Nova Publishers
The abundance of food in the developed countries of the world has seemingly spawned an epidemic of disorders connected to the food. Extremes such as intensive c
Language: en
Pages: 316
Pages: 316
Type: BOOK - Published: 2006 - Publisher: Nova Science Publishers
Neuropsychological studies in eating disorders: a review / Laura Southgate, Kate Tchanturia and Janet Treasure -- Eating disorders in athletes: a review of the
Language: en
Pages: 160
Pages: 160
Type: BOOK - Published: 2005 - Publisher: Nova Publishers
The abundance of food in the developed countries of the world has seemingly spawned an epidemic of disorders connected to the food. Extremes such as intensive c
Language: en
Pages: 258
Pages: 258
Type: BOOK - Published: 2011-07-05 - Publisher: John Wiley & Sons
Why is the brain important in eating disorders? This ground-breaking new book describes how increasingly sophisticated neuroscientific approaches are revealing
Language: en
Pages: 360
Pages: 360
Type: BOOK - Published: 2015-10-09 - Publisher: American Psychiatric Pub
The recent publication of the revised Diagnostic and Statistical Manual of Mental Disorders (DSM-5®) has had a profound impact on the classification of eating