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Language: en
Pages: 256
Pages: 256
Type: BOOK - Published: 2016-10-06 - Publisher: Jacqui Small
Join award-winning patissier and chocolatier William Curley as he recreates childhood memories and times gone by, taking classic recipes and modernizing them wi
Language: en
Pages: 592
Pages: 592
Type: BOOK - Published: 2015-03-31 - Publisher: Knopf
Butter Baked Goods began as a tiny bakery in Vancouver. Opened in 2007 by Rosie Daykin, the bakery is a pink-and-pistachio slice of heaven, its counters overflo
Language: en
Pages: 219
Pages: 219
Type: BOOK - Published: 2011-06-01 - Publisher: Severn House Publishers Ltd
The first in a new series from author of the ‘Crowner John’ books - 1955. Forensic pathologist Richard Pryor uses his ‘golden handshake’ to set up in pr
Language: en
Pages: 308
Pages: 308
Type: BOOK - Published: 1991 - Publisher: HarperCollins Publishers
Social history of the 1950s and 1960s with 100 memorable recipes of the time.
Language: en
Pages: 377
Pages: 377
Type: BOOK - Published: 2020-01-28 - Publisher: America's Test Kitchen
Make your decadent dreams come true with this chocolate-covered collection of more than 200 foolproof recipes that showcase the treasured dessert ingredient--fr