Search Results for: Novel Strategies To Improve Shelf Life And Quality Of Foods

This volume focuses on food preservation prior to distribution and sale, which is a major challenge in the tropical climates of most developing nations. In orde

"This volume focuses on food preservation prior to distribution and sale, which is a major challenge in the tropical climates of most developing nations. In ord

The shelf-life of a product is critical in determining both its quality and profitability. This important collection reviews the key factors in determining shel

This book includes recent research activities in the field of food quality assurance and shelf-life extension. The goal is to broaden our current knowledge of a

This book addresses the shelf life of foods, a key factor in determining how food is distributed and consequently where and when different food products are ava