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Nutrition Labeling and Information Amendments of 1979 to the Federal Food, Drug, and Cosmetic Act
Language: en
Pages: 752
Authors: United States. Congress. Senate. Committee on Labor and Human Resources. Subcommittee on Health and Scientific Research
Categories: Food
Type: BOOK - Published: 1980 - Publisher:

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Front-of-Package Nutrition Rating Systems and Symbols
Language: en
Pages: 180
Authors: Institute of Medicine
Categories: Medical
Type: BOOK - Published: 2012-01-30 - Publisher: National Academies Press

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During the past decade, tremendous growth has occurred in the use of nutrition symbols and rating systems designed to summarize key nutritional aspects and char
Nutrition Labeling and Information
Language: en
Pages:
Authors: United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry. Subcommittee on Nutrition
Categories: Food
Type: BOOK - Published: 1980 - Publisher:

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Enhancing the Regulatory Decision-Making Approval Process for Direct Food Ingredient Technologies
Language: en
Pages: 158
Authors: Institute of Medicine
Categories: Medical
Type: BOOK - Published: 1999-04-29 - Publisher: National Academies Press

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The Institute of Medicine's (IOM's) Food Forum was established in 1993 to allow science and technology leaders in the food industry, top administrators in the f
Nutrition Labeling and Information Amendments of 1979 to the Federal Food, Drug, and Cosmetic Act
Language: en
Pages: 758
Authors: United States. Congress. Senate. Committee on Labor and Human Resources. Subcommittee on Health and Scientific Research
Categories: Food
Type: BOOK - Published: 1980 - Publisher:

DOWNLOAD EBOOK