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Since 1998, Olive + Gourmando has been an Old Montreal institution, for locals and tourists alike. Owned and operated by Dyan Solomon and her business partner
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Resto a Go-Go
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Authors: Sarah Musgrave
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A comprehensive guide to the best of Montreal's food and drink on a budget, with reviews of 140 restaurants where you can eat for $15 or less, 40 bars where you
Small Plates and Sweet Treats
Language: en
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Authors: Aran Goyoaga
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Trained pastry chef, blogger, and mother of two Aran Goyoaga turned to gluten-free cooking when she and her children were diagnosed with gluten intolerance. Com
Calamari Cookbook
Language: en
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Authors: Joseph S. F. T. W. Schultz
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Shares recipes for stuffed, sauteed, fried, stir-fried, and broiled squid, as well as recipes for salads, relishes, soups, and rice dishes that feature squid.