Related Books
Language: en
Pages: 244
Pages: 244
Type: BOOK - Published: 2001 - Publisher:
Language: en
Pages:
Pages:
Type: BOOK - Published: 2001 - Publisher:
Language: en
Pages: 226
Pages: 226
Type: BOOK - Published: 1997 - Publisher:
Language: en
Pages: 301
Pages: 301
Type: BOOK - Published: 2006-11-22 - Publisher: Springer Science & Business Media
This book examines the two major parasite groups that are transmitted via water or foods: the single-celled protozoa, and the helminths: cestodes (tapeworms), n
Language: en
Pages: 418
Pages: 418
Type: BOOK - Published: 2012-09-10 - Publisher: National Academies Press
Globalization of the food supply has created conditions favorable for the emergence, reemergence, and spread of food-borne pathogens-compounding the challenge o