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Promoting fruit and vegetable consumption
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Pages: 26
Authors: Food and Agriculture Organization of the United Nations
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Type: BOOK - Published: 2021-12-20 - Publisher: Food & Agriculture Org.

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Global fruit and vegetable (F&V) production and consumption are significantly below the threshold needed to meet the FAO and World Health Organization (WHO) rec
A Framework for Assessing Effects of the Food System
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Pages: 340
Authors: National Research Council
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Type: BOOK - Published: 2015-06-17 - Publisher: National Academies Press

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How we produce and consume food has a bigger impact on Americans' well-being than any other human activity. The food industry is the largest sector of our econo
Promoting fruit and vegetable intake in urban Ethiopia: An experiment using video-based communication
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This pilot experiment aims to address the knowledge gaps on the nutrition and health benefits of fruits and vegetables to help find ways to increase both consum
Promoting Fruit and Vegetable Consumption :.
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Promoting Fruit and Vegetable Consumption
Language: en
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Categories: Cooking
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