Running a Food Truck For Dummies

Running a Food Truck For Dummies
Author :
Publisher : John Wiley & Sons
Total Pages : 392
Release :
ISBN-10 : 9781119286141
ISBN-13 : 111928614X
Rating : 4/5 (41 Downloads)

Book Synopsis Running a Food Truck For Dummies by : Richard Myrick

Download or read book Running a Food Truck For Dummies written by Richard Myrick and published by John Wiley & Sons. This book was released on 2016-09-28 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt: Drive your food truck business to success While food trucks may not be the new kid on the block anymore, it's a segment that continues to swell—and there's still plenty of room for growth. If you have your sights set on taking your culinary prowess on the road, Running a Food Truck For Dummies, 2nd Edition helps you find your food niche, follow important rules of conducting business, outfit your moving kitchen, meet safety and sanitation requirements, and so much more. Gone are the days of food trucks offering unappealing prepackaged meals, snacks, and coffee. In today's flourishing food service industry, they're more like restaurants on wheels, offering eager curbside patrons everything from gourmet tacos and Korean BBQ to gluten-free pastries and healthy vegan fare. Whether you're the owner or operator of an existing food truck business looking to up the ante or a chef, foodie, or gourmand interested in starting your own mobile restaurant endeavor, Running a Food Truck For Dummies has you covered. Create a food truck business plan to set yourself up for success Stay profitable by avoiding the most common operating mistakes Harness public relations and social media to build your following Grow from one truck to multiple trucks, restaurants, or a food truck franchise Packed with the latest information on legislation and ordinances, securing loans, and marketing to the all-important Millennials, this one-stop guide helps you cook up a well-done food truck venture in no time!


Running a Food Truck For Dummies Related Books

Running a Food Truck For Dummies
Language: en
Pages: 392
Authors: Richard Myrick
Categories: Business & Economics
Type: BOOK - Published: 2016-09-28 - Publisher: John Wiley & Sons

DOWNLOAD EBOOK

Drive your food truck business to success While food trucks may not be the new kid on the block anymore, it's a segment that continues to swell—and there's st
The Food Truck Handbook
Language: en
Pages: 288
Authors: David Weber
Categories: Business & Economics
Type: BOOK - Published: 2012-04-03 - Publisher: John Wiley & Sons

DOWNLOAD EBOOK

How to start, grow, and succeed in the food truck business. Food trucks have become a wildly popular and important part of the hospitality industry. Consumers a
The Texas Food Bible
Language: en
Pages: 426
Authors: Dean Fearing
Categories: Cooking
Type: BOOK - Published: 2014-04-29 - Publisher: Grand Central Life & Style

DOWNLOAD EBOOK

Everyone loves Texas food and now, Dean Fearing, arguably the best chef in Texas, shares the top traditional and modern dishes from the Lone Star State. The Tex
Los Angeles Street Food
Language: en
Pages: 176
Authors: Farley Elliott
Categories: Travel
Type: BOOK - Published: 2015-07-20 - Publisher: Arcadia Publishing

DOWNLOAD EBOOK

A history and guidebook for locals and visitors who want to explore the flavorful delights of the nation’s street food capital—includes photos! Los Angeles
Food Truck Business Guide for Beginners
Language: en
Pages: 176
Authors: Shaun M Durrant
Categories:
Type: BOOK - Published: 2020-10-23 - Publisher:

DOWNLOAD EBOOK

Do it right, and you could see your food truck trending on Instagram. Read on to make sure it happens... A modest investment in a food truck can result in an in