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Language: en
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From the author of the best-selling The Official Crab Eaters Guide and A Guide to Chesapeake Seafood Dining/ Bayside Views to Dine By, comes The Crab Cookbook,
Language: en
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Language: en
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Pages: 347
Type: BOOK - Published: 2015-10-14 - Publisher: JHU Press
Discover the cuisine and the character of the Chesapeake Bay with the twenty-fifth-anniversary edition of this collection of over 200 regional, seasonal recipes
