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Language: en
Pages: 422
Pages: 422
Type: BOOK - Published: 2015-08-15 - Publisher: Elsevier
The market is flooded with products posing as elixirs, supplements, functional foods, and olive oil alternatives containing phenols obtained from multiple olive
Language: en
Pages: 346
Pages: 346
Type: BOOK - Published: 2016-10-26 - Publisher: BoD – Books on Demand
Olive tree products provide a number of documented presentations of the production and quality of the two most important olive tree products: virgin olive oil a
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2014 - Publisher: Nova Science Publishers
Olive oil is considered to be such a crucial component of the so-called Mediterranean Diet' that, since 2010, it has been inscribed in UNESCO's list of Intangib
Language: en
Pages: 1520
Pages: 1520
Type: BOOK - Published: 2010-03-23 - Publisher: Academic Press
Long used in sacred ceremonies and associated with good health, the nutritional and health promoting benefits of olives and olive oils have been proven by an ev
Language: en
Pages: 112
Pages: 112
Type: BOOK - Published: 1872 - Publisher: