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Type: BOOK - Published: 2018-10-19 - Publisher:
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Type: BOOK - Published: 2018-12-11 - Publisher: World Bank Publications
This report strengthens the economic case for increased public investment and more robust policy attention to food safety in low and middle income countries and
Language: en
Pages: 418
Pages: 418
Type: BOOK - Published: 2012-09-10 - Publisher: National Academies Press
Globalization of the food supply has created conditions favorable for the emergence, reemergence, and spread of food-borne pathogens-compounding the challenge o
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Pages: 628
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Type: BOOK - Published: 2016-09-28 - Publisher: Academic Press
Food Safety in the 21st Century: Public Health Perspective is an important reference for anyone currently working in the food industry or those entering the ind
Language: en
Pages: 192
Pages: 192
Type: BOOK - Published: 2010-11-29 - Publisher: National Academies Press
Does a longer life mean a healthier life? The number of adults over 65 in the United States is growing, but many may not be aware that they are at greater risk