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The United States Cookbook
Language: en
Pages: 186
Authors: Joan D'Amico
Categories: Cooking
Type: BOOK - Published: 2000 - Publisher:

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Provides information about the fifty states along with a recipe native to each of them, such as Boston baked beans from Massachusetts, crab cakes form Maryland,
United States Cookbook Fabulous Foods and Fascinating Facts from All 50 States
Language: en
Pages:
Authors: Joan D'Amico
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America: The Great Cookbook
Language: en
Pages: 849
Authors: Joe Yonan
Categories: Cooking
Type: BOOK - Published: 2017-10-31 - Publisher: Weldon Owen International

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A diverse collection of home cooking recipes from America’s top chefs, including David Chang, Rick Bayless, Nathalie Dupree, and many more. The James Beard Aw
The United States Cookbook
Language: en
Pages: 0
Authors: Karen Eich Drummond
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Type: BOOK - Published: 2000-03-20 - Publisher: Turtleback Books

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For use in schools and libraries only. Provides information about the fifty states along with a recipe native to each of them, such as Boston baked beans from M
American Cookery (The First American Cookbook)
Language: en
Pages: 46
Authors: Amelia Simmons
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Type: BOOK - Published: 2022-03-21 - Publisher:

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2022 Reprint of the 1798 Edition. This edition reprints all the recipes in the original edition and is newly typeset for clarity. All of the original language i