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Tofu Cookery 25th Anniversary Edition
Language: en
Pages: 300
Authors: Louise Hagler
Categories: Cooking
Type: BOOK - Published: 2008-05-01 - Publisher: Book Publishing Company

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Since 1983, Tofu Cookery has been America's premier authority on how to make tofu taste delicious. Several generations of cooks have discovered the versatility
Tofu Cookery
Language: en
Pages: 300
Authors: Louise Hagler
Categories: Cooking
Type: BOOK - Published: 2008 - Publisher: Book Publishing Company

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"In this revised 25th anniversary edition, all the recipes have been updated for today's nutritional standards, using reduced quantities of more healthful fats
Giant Book of Tofu Cooking
Language: en
Pages: 134
Authors: K. Lee Evans
Categories: Cooking
Type: BOOK - Published: 2000 - Publisher: Sterling Publishing Company, Inc.

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It's been the super food of the East for at least two millennia, and it's finally made a name for itself here. No matter what dish it's added to--from soups to
Asian Tofu
Language: en
Pages: 242
Authors: Andrea Nguyen
Categories: Cooking
Type: BOOK - Published: 2012-02-28 - Publisher: Ten Speed Press

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From sleek, silken tofu with delicate toppings to piping-hot fried satchels in a robust sauce, tofu provides a versatile canvas for the intricate flavors and te
The Book of Tofu
Language: en
Pages: 340
Authors: William Shurtleff
Categories: Cookery (Tofu)
Type: BOOK - Published: 1998 - Publisher:

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Over 500 recipes - from Japanese five-colour sushi rice with tofu to grilled tofu with Korean barbecue sauce - and hints on making your own tofu dishes. This re