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Women, Food, and Families
Language: en
Pages: 266
Authors: Nickie Charles
Categories: Cooking
Type: BOOK - Published: 1988 - Publisher: Manchester University Press

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"Women, food and families" looks at how women with young families plan, provide, cook and serve food, from daily meals to special occasions. The authors intervi
Women Food and God
Language: en
Pages: 176
Authors: Geneen Roth
Categories: Body, Mind & Spirit
Type: BOOK - Published: 2011-09-29 - Publisher: Simon and Schuster

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Millions of us are locked into an unwinnable weight game, as our self-worth is shredded with every diet failure. Combine the utter inefficacy of dieting with th
Feeding the Family
Language: en
Pages: 288
Authors: Marjorie L. DeVault
Categories: Family & Relationships
Type: BOOK - Published: 1991 - Publisher: University of Chicago Press

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Housework—often trivialized or simply overlooked in public discourse—contributes in a complex and essential way to the form that families and societies assu
The Food Section
Language: en
Pages: 253
Authors: Kimberly Wilmot Voss
Categories: Cooking
Type: BOOK - Published: 2014-04-24 - Publisher: Rowman & Littlefield

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Food blogs are everywhere today but for generations, information and opinions about food were found in the food sections of newspapers in communities large and
Women, Food, and Diet in the Middle Ages
Language: en
Pages: 237
Authors: Theresa Vaughan
Categories: History
Type: BOOK - Published: 2020-09-25 - Publisher: Amsterdam University Press

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What can anthropological and folkloristic approaches to food, gender, and medicine tell us about these topics in the Middle Ages beyond the textual evidence its