Related Books

300 Big and Bold Barbecue and Grilling Recipes
Language: en
Pages: 444
Authors: Karen Adler
Categories: Cooking
Type: BOOK - Published: 2009 - Publisher:

DOWNLOAD EBOOK

Cooking.
Championship BBQ Secrets for Real Smoked Food
Language: en
Pages: 0
Authors: Karen Putman
Categories: Cooking
Type: BOOK - Published: 2013 - Publisher:

DOWNLOAD EBOOK

Hundreds of recipes and 16 new pages of photos including step-by-step how-to. Slow-smoked foods, or real North American barbecue, are foods cooked low and slow
Food and Fire
Language: en
Pages: 290
Authors: Marcus Bawdon
Categories: Cooking
Type: BOOK - Published: 2019-05-14 - Publisher: Ryland Peters & Small

DOWNLOAD EBOOK

65 recipes for grilling, smoking and roasting with fire. Cooking with fire is primal. There is nothing simpler – no metalwork, no fancy gadgets, just food and
The Southwestern Grill
Language: en
Pages: 358
Authors: Michael McLaughlin
Categories: Cooking
Type: BOOK - Published: 2012-04-17 - Publisher: Harvard Common Press

DOWNLOAD EBOOK

The author of "All on the Grill" shares his brilliant barbecue wizardry with such dishes as Pork Loin with Garlic and Sage Rub, Chicken Breasts with a Tequila-B
Big Bob Gibson's BBQ Book
Language: en
Pages: 258
Authors: Chris Lilly
Categories: Cooking
Type: BOOK - Published: 2010-10-27 - Publisher: Clarkson Potter

DOWNLOAD EBOOK

Winners of the World Championship BBQ Cook-Off for six years in a row and with hundreds of other contest ribbons as well, nobody does barbecue better than Big B