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Language: en
Pages: 74
Pages: 74
Type: BOOK - Published: 2011-03-01 - Publisher: Gibbs Smith
Little girls will love the ballet-themed recipes in this cookbook. Inspired by the ballets Swan Lake, Sleeping Beauty, and the perennial favorite, The Nutcracke
Language: en
Pages: 87
Pages: 87
Type: BOOK - Published: 2015-12-21 - Publisher: Capstone
You don't need a perfect pirouette to make these quick and tasty ballerina snacks. In just a few simple steps, you can make Tutu Toppers, Nutcracker Snacker, an
Language: en
Pages: 31
Pages: 31
Type: BOOK - Published: 2005 - Publisher:
Move over Delia, there's a new cook in the kitchen Learn to cook all of Angelina Ballerina's special recipes. Whether you want to know how to make Dainty Cakes
Language: en
Pages: 172
Pages: 172
Type: BOOK - Published: 2002 - Publisher: Lindergaff Books, LLC
Winner 2002 Gourmand World Cookbook Award for Best Photography/Illustration! Professional ballerina and Le Cordon Bleu chef Linda Hymes marries the culinary and
Language: en
Pages: 32
Pages: 32
Type: BOOK - Published: 2018-01-01 - Publisher: Lerner Publishing Group
Starstruck by her dream of becoming a famous ballerina, Poulette the hen is nearly taken in by a slick talent scout (a fox) who offers her the lead in his produ