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Basil
Language: en
Pages: 171
Authors: Raimo Hiltunen
Categories: Science
Type: BOOK - Published: 1999-06-23 - Publisher: CRC Press

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Covering all the research areas regarding Ocimum such as botany, chemistry and pharmacology, this book will be of interest to everybody involved in medicinal an
Basil
Language: en
Pages: 0
Authors: Thomas DeBaggio
Categories: Basil
Type: BOOK - Published: 1996 - Publisher:

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Basil takes you on an ambrosial journey of flavor and fragrance. Your guides for this savory expedition are a gardener and a chef. The gardener teaches you all
Asian Pickles at Home
Language: en
Pages: 332
Authors: Patricia Tanumihardja
Categories: Cooking
Type: BOOK - Published: 2020-07-21 - Publisher: Sourcebooks, Inc.

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Easy recipes for making pickles and fermented foods from all over Asia Whether you're a first-time fermenter or a pickling pro, it's never been easier to create
Be My Guest
Language: en
Pages: 144
Authors: Priya Basil
Categories: Cooking
Type: BOOK - Published: 2020-11-03 - Publisher: Knopf

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A thought-provoking meditation on food, family, identity, immigration, and, most of all, hospitality--at the table and beyond--that's part food memoir, part app
The Extraordinary Adventures of Ordinary Basil
Language: en
Pages: 0
Authors: Wiley Miller
Categories: Adventure stories
Type: BOOK - Published: 2008 - Publisher: Bloomsbury Publishing PLC

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A sheer delight, this is a wild and irresistible story from award-winning cartoonist Wiley Miller.