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Language: en
Pages: 0
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Type: BOOK - Published: 2015 - Publisher: H.F.Ullmann Publishing
Culinaria Hungary presents the richness of Hungarin cuisine with recipes for Salami, goulash, marmalade-filled crepes and many other specialties.
Language: en
Pages: 148
Pages: 148
Type: BOOK - Published: 2005 - Publisher: Marshall Cavendish
Diversity is the spice of life, and the highly regarded Cultures of the World series celebrates just that in fully updated, and expanded editions. As has always
Language: en
Pages: 273
Pages: 273
Type: BOOK - Published: 2023-12-13 - Publisher: University of North Texas Press
When Ella Szabó fled her homeland during the Hungarian Revolution of 1956, she never dreamed that someday she would become a member of the US Olympic swimming
Language: en
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Type: BOOK - Published: 2009 - Publisher:
These enticing Old World Hungarian recipes were brought to America by the author's grandparents, but they have been updated to accommodate today's dietary conce
Language: en
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Type: BOOK - Published: 2011 - Publisher: H F Ullmann
Culinaria German Specialities has a new look!! The fresh layout, modern photography and revised texts invite the reader to delve into the Federal Republic's coo