Deciphering Aroma and Mouthfeel Attributes in Malolactic Fermented Wines
| Author | : Jill Marie Richardson |
| Publisher | : Ann Arbor, Mich. : University Microfilms International |
| Total Pages | : 318 |
| Release | : 2002 |
| ISBN-10 | : CORNELL:31924089419935 |
| ISBN-13 | : |
| Rating | : 4/5 (35 Downloads) |
Book Synopsis Deciphering Aroma and Mouthfeel Attributes in Malolactic Fermented Wines by : Jill Marie Richardson
Download or read book Deciphering Aroma and Mouthfeel Attributes in Malolactic Fermented Wines written by Jill Marie Richardson and published by Ann Arbor, Mich. : University Microfilms International. This book was released on 2002 with total page 318 pages. Available in PDF, EPUB and Kindle. Book excerpt:
