Related Books
Language: en
Pages: 176
Pages: 176
Type: BOOK - Published: 1971 - Publisher:
Do modern convenience foods set you free from the kitchen? Or do you find them dull and tastelss? The author believes you can have the best of both worlds, show
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2001 - Publisher: DK Publishing (Dorling Kindersley)
A beautifully designed and practical introduction to creative cooking! How to Cook gives teens the know-how and confidence to cook their own meals, whether for
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 1992 - Publisher: Ebury Press
Completely revised and updated, this cookery "bible" still contains all the established favorites such as Flaky Fish Pie, Christmas Pudding, and the secret of C
Language: en
Pages: 231
Pages: 231
Type: BOOK - Published: 1997-10 - Publisher:
This updated edition shows how to combine economy with elegance. With 170 recipes from soups to main courses and desserts, this book aims to show how to make th
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2008 - Publisher: Ebury Press
In this book, "Delia has sourced a range of pre-prepared foods from tins, chill cabinets, freezers, and store cupboards to help you short- circuit cooking times