Search Results for: Evaluation Study Of The Ifpri A4nh Research Program On Diet Quality And Health Of The Poor

IFPRI’s Poverty, Health, and Nutrition Division (PHND) and the CGIAR Research Program on Agriculture for Nutrition and Health (A4NH) have conducted research s

Food systems are changing rapidly in low- and middle-income countries. These countries seek food-based solutions for better nutrition and health of all people w

In its fourth year, the CGIAR Research Program on Agriculture for Nutrition and Health (A4NH) has many accomplishments to be proud of and much to look forward t

In the wake of the food crises of the early 1970s and the resulting World Food Conference of 1974, a group of innovators realized that food security depends not

In the wake of the food crises of the early 1970s and the resulting World Food Conference of 1974, a group of innovators realized that food security depends not