Related Books

Indigenous Peoples' Food Systems & Well-being
Language: en
Pages: 450
Authors: Harriet V. Kuhnlein
Categories: Business & Economics
Type: BOOK - Published: 2013 - Publisher: Food & Agriculture Organization of the UN (FAO)

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Throughout the 10 years of this research we have shown the strength and promise of local traditional food systems to improve health and well-being.
Indigenous Peoples' Food Systems
Language: en
Pages: 396
Authors: Harriet V. Kuhnlein
Categories: Business & Economics
Type: BOOK - Published: 2009 - Publisher: Fao

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Today, globalisation and homogenisation have replaced local food cultures. The 12 case studies presented in this book show the wealth of knowledge in indigenous
A Framework for Assessing Effects of the Food System
Language: en
Pages: 340
Authors: National Research Council
Categories: Medical
Type: BOOK - Published: 2015-06-17 - Publisher: National Academies Press

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How we produce and consume food has a bigger impact on Americans' well-being than any other human activity. The food industry is the largest sector of our econo
Feeding the World Well
Language: en
Pages: 389
Authors: Alan M. Goldberg
Categories: Medical
Type: BOOK - Published: 2020-10-27 - Publisher: Johns Hopkins University Press

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Silbergeld, Paul B. Thompson, Paul Willis, Sylvia Wulf
Food Systems in an Unequal World
Language: en
Pages: 305
Authors: Ryan E. Galt
Categories: Social Science
Type: BOOK - Published: 2014-03-27 - Publisher: University of Arizona Press

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Food Systems in an Unequal World examines regulatory risk and how it translates to and impacts farmers in Costa Rica. Ryan E. Galt shows how the food produced f