Related Books

Genetic Resources and Their Exploitation — Chickpeas, Faba beans and Lentils
Language: en
Pages: 264
Authors: J.R. Witcombe
Categories: Science
Type: BOOK - Published: 2012-12-06 - Publisher: Springer Science & Business Media

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Chickpeas, faba beans and lentils are important pulse crops in the Mediterranean regi on and Mi ddl e East, where thei r hi gh protei n seed nutritionally compl
Genetic Resources and Their Exploitation
Language: en
Pages: 256
Authors: John R. Witcombe
Categories:
Type: BOOK - Published: 1984 - Publisher:

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Genetic Resources of Mediterranean Pasture and Forage Legumes
Language: en
Pages: 247
Authors: Sarita Jane Bennett
Categories: Technology & Engineering
Type: BOOK - Published: 2012-12-06 - Publisher: Springer Science & Business Media

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Genetic Resources of Mediterranean Pasture and Forage Legumes is a comprehensive review of grassland improvement in Mediterranean areas using legume species. Th
Chickpea Breeding and Management
Language: en
Pages: 664
Authors: Shyam S. Yadav
Categories: Technology & Engineering
Type: BOOK - Published: 2007 - Publisher: CABI

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The chickpea is an ancient crop that is still important in both developed and developing nations. This authoritative account by international experts covers all
Genetic Resources, Chromosome Engineering, and Crop Improvement
Language: en
Pages: 689
Authors: Ram J. Singh
Categories: Science
Type: BOOK - Published: 2005-03-16 - Publisher: CRC Press

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The first book in this new series discusses grain legumes, which rank only second to cereals in supplying calories and protein to the world's population. With e