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I Love Dessert But NOT Sugar, Wheat, Milk, Gluten, Corn, Soy, Unhealthy Fat...
Language: en
Pages: 266
Authors: Nicolette M. Dumke
Categories: Cooking
Type: BOOK - Published: 2009-09 - Publisher: Allergy Adapt, Inc.

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If you are on a restricted diet due to food allergies or gluten intolerance, you don't have to be deprived of the pleasure of your favorite desserts. Now you ca
Food Allergy and Gluten-free Weight Loss
Language: en
Pages: 303
Authors: Nicolette M. Dumke
Categories: Cooking
Type: BOOK - Published: 2011 - Publisher: Allergy Adapt, Inc.

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Food Allergy and Gluten-Free Weight Loss gives definitive answers to the question, "Why is it so hard to lose weight?" It is because we have missed or ignored t
Easy Breadmaking for Special Diets, Third Edition
Language: en
Pages: 245
Authors: Nicolette M. Dumke
Categories: Cooking
Type: BOOK - Published: 2011-10 - Publisher: Allergy Adapt, Inc.

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Has a gluten-free, food allergy, or other special diet made you give up your favorite breads, snacks, and desserts? Now you can have them again and make them qu
Paleo Desserts
Language: en
Pages: 274
Authors: Jane Barthelemy
Categories: Cooking
Type: BOOK - Published: 2012-11-13 - Publisher: Da Capo Lifelong Books

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Now you can have your cake and be paleo, too! The Paleolithic diet and lifestyle -- based on eating hunter/gatherer foods for optimal health -- has surged in po
My New Roots
Language: en
Pages: 585
Authors: Sarah Britton
Categories: Cooking
Type: BOOK - Published: 2015-03-31 - Publisher: Appetite by Random House

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Holistic nutritionist and highly-regarded blogger Sarah Britton presents a refreshing, straight-forward approach to balancing mind, body, and spirit through a d