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Language: en
Pages: 358
Pages: 358
Type: BOOK - Published: 2016-01-11 - Publisher: Allied Publishers
If you are a foodie, then you must possess one of Uma Aggarwal’s cook books. They are filled with exquisite recipes that not only date back millennia, but als
Language: en
Pages: 484
Pages: 484
Type: BOOK - Published: 2015-05-19 - Publisher: Andrews McMeel Publishing
The ultimate plant-based Indian cookbook by the creator of VeganRicha.com, featuring breakfasts, snacks, one-pot meals, mains, flatbreads, and desserts. From de
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2005 - Publisher: Quadrille Publishing
In Indian Essence, award-winning Indian chef Atul Kochhar shares his passion for Indian food with a wonderful collection of recipes based in the rich culinary t
Language: en
Pages: 142
Pages: 142
Type: BOOK - Published: 1993-01-01 - Publisher: SUNY Press
Contains vegetarian recipes for salads, soups, bread, rice dishes, curries, desserts, and Vanamali special dishes
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2015-12-16 - Publisher: Alpha Editions
Indian cuisine is almost 5000 year old and is popular all over the world and is one of the most unique and original cuisines of the world. The culinary appeal o