Search Results for: Jacques Pepins Table

Jacques Pepin's Table

Jacques Pepin's Table
Author :
Publisher : Bay Books (CA)
Total Pages : 0
Release :
ISBN-10 : 1579595251
ISBN-13 : 9781579595258
Rating : 4/5 (51 Downloads)
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Book Synopsis Jacques Pepin's Table by : Jacques Pepin

Download or read book Jacques Pepin's Table written by Jacques Pepin and published by Bay Books (CA). This book was released on 2004-05 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The master chef and PBS superstar presents this comprehensive volume of more than 300 recipes presented on many of his public television shows. Dishes are brought to life through 72 stunning color photographs and hundreds of Ppin's own line drawings.


Jacques Pepin's Table Related Books

Jacques Pepin's Table
Language: en
Pages: 0

Jacques Pepin's Table

Authors: Jacques Pepin
Categories: Cooking
Type: BOOK - Published: 2004-05 - Publisher: Bay Books (CA)

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The master chef and PBS superstar presents this comprehensive volume of more than 300 recipes presented on many of his public television shows. Dishes are broug
Jacques Pépin's Kitchen
Language: en
Pages: 0

Jacques Pépin's Kitchen

Authors: Jacques Pépin
Categories: Cooking
Type: BOOK - Published: 2002-10 - Publisher: Bay Books (CA)

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In this sequel to Jacques Pepins Kitchen: Cooking with Claudine, the famous chef again collaborates with his daughter on a selection of dishes designed to teach
Jacques Pepin's Simple and Healthy Cooking
Language: en
Pages: 374

Jacques Pepin's Simple and Healthy Cooking

Authors:
Categories: Cooking
Type: BOOK - Published: 1999-10-29 - Publisher: Rodale

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A collection of two hundred simple, low-fat recipes includes such dishes as Light Double-Fluff Omelets, Blackened Swordfish, Stuffed Red Peppers, and Raspberry
La Technique
Language: en
Pages:

La Technique

Authors: Jacques Pepin
Categories: Cooking
Type: BOOK - Published: 1986-04-01 - Publisher: Random House Value Pub

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Catalogues nearly two hundred of the most useful culinary techniques, providing detailed, step-by-step descriptions and illustrations of basic skills and proced
Jacques Pepin's The Art of Cooking
Language: en
Pages: 352

Jacques Pepin's The Art of Cooking

Authors: Jacques Pepin
Categories: Cooking
Type: BOOK - Published: 1992-10-01 - Publisher: Knopf

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Covers stocks, soups, eggs, shellfish, fish, poultry, game, and meat, with vegetables as accompaniments.