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Language: en
Pages: 632
Pages: 632
Type: BOOK - Published: 1989 - Publisher: William Morrow
Over 400 recipes for wonderfully appealing dishes rich in nutrients and fiber, low in fat, salt, cholesterol and calories.
Language: en
Pages: 578
Pages: 578
Type: BOOK - Published: 1998-01-07 - Publisher: Harper Collins
The first microwave cookbook ever introduced by a major food writer--a breakthrough cookbook that challenges all the preconceptions about what one can and canno
Language: en
Pages: 504
Pages: 504
Type: BOOK - Published: 1998-01-01 - Publisher: Artisan Books
Gathers recipes for soups featuring vegetables, poultry, meat, peas, beans, and seafood, and offers advice on making stocks, noodles, dumplings, and meatballs
Language: en
Pages: 432
Pages: 432
Type: BOOK - Published: 1991 - Publisher: Scarecrow Press
Will assist in researching cookbooks designed for those with specific diseases or disorders as well as for special diets for general health. ...extremely compre
Language: en
Pages: 116
Pages: 116
Type: BOOK - Published: 1996-03 - Publisher: Chatto & Windus