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The Berkshires Farm Table Cookbook: 125 Homegrown Recipes from the Hills of New England
Language: en
Pages: 558
Authors: Elisa Spungen Bildner
Categories: Cooking
Type: BOOK - Published: 2020-05-19 - Publisher: The Countryman Press

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The best of the Berkshires’ homegrown food from noted farms to esteemed kitchens The Berkshire Hills of western Massachusetts are famous for their unique cult
The Berkshires Farm Table Cookbook
Language: en
Pages: 0
Authors: Elisa Spungen Bildner
Categories: Cooking
Type: BOOK - Published: 2020-05-19 - Publisher: National Geographic Books

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The best of the Berkshires’ homegrown food from noted farms to esteemed kitchens The Berkshire Hills of western Massachusetts are famous for their unique cult
The Berkshires Farm Table Cookbook
Language: en
Pages: 0
Authors: Elisa Spungen Bildner
Categories: Cooking
Type: BOOK - Published: 2025-07 - Publisher:

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The best of the Berkshires' homegrown food from noted farms to esteemed kitchens The Berkshire Hills of western Massachusetts are famous for their unique cultur
The Connecticut Farm Table Cookbook: 150 Homegrown Recipes from the Nutmeg State
Language: en
Pages: 1047
Authors: Tracey Medeiros
Categories: Cooking
Type: BOOK - Published: 2015-06-08 - Publisher: The Countryman Press

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From Connecticut’s seafood shacks to its 4-star farmhouse restaurants—locavore recipes and more The Connecticut Farm Table Cookbook brings home cooks a stel
The Berkshires Cookbook
Language: en
Pages: 209
Authors: Jane Barton Griffith
Categories: Cooking
Type: BOOK - Published: 2015-12-07 - Publisher: Rowman & Littlefield

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Western Massachusetts is a food hub and a pioneer in the sustainable food movement. Building on a history of family farms and soil enriched by the glaciers, “