Related Books
Language: en
Pages: 564
Pages: 564
Type: BOOK - Published: 1999 - Publisher: Simon and Schuster
The role of carbohydrates, fiber, and sugar in a healthy diet is fully explained in this handy guide to 15,000 brand-name and generic foods. Readers learn why t
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2006-08-17 - Publisher: National Geographic Books
The Complete & Up-to-Date Carb Book is the next generation in carb management, providing a quick, comprehensive way for savvy dieters to take control of their f
Language: en
Pages: 628
Pages: 628
Type: BOOK - Published: 2004-12-28 - Publisher: Simon and Schuster
Two noted nutritionists help readers sort through the carbs that are best for them in this revised guide. Contains more than 15,000 listings of brand-name foods
Language: en
Pages: 361
Pages: 361
Type: BOOK - Published: 2022-03-01 - Publisher: The Experiment, LLC
Healthy eating is easier than ever with 12 essential nutrient values for over 4,500 foods right in your pocket! The Food Counter’s Pocket Companion is your in
Language: en
Pages: 323
Pages: 323
Type: BOOK - Published: 2012 - Publisher:
The Carbs & Cals & Fat & Fiber Counter is an easy-to-understand visual guide to diet, diabetes, weight loss, and portion control. It contains 1,800+ photos of p