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The Complete Technology Book On Textile Spinning, Weaving, Finishing And Printing
Language: en
Pages: 814
Authors: Niir Board
Categories: Textile industry
Type: BOOK - Published: 2009-01-01 - Publisher: National Institute of Industrial Re

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The Book is based on the latest technology involved in textile industry. It contains processes of textile spinning, weaving, finishing and printing. The book is
The Complete Technology Book on Textile Spinning, Weaving, Finishing and Printing (3rd Revised Edition)
Language: en
Pages: 305
Authors: NIIR Board of Consultants & Engineers
Categories: Business & Economics
Type: BOOK - Published: 2017-09-09 - Publisher: ASIA PACIFIC BUSINESS PRESS Inc.

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Textile industry is one of the few basic industries, which is characterised as a necessary component of human life. One may classify it as a more glamorous indu
The Complete Technology Book of Essential Oils (Aromatic Chemicals) Reprint-2011
Language: en
Pages: 337
Authors: NIIR Board
Categories: Essences and essential oils
Type: BOOK - Published: 2011-02-09 - Publisher: ASIA PACIFIC BUSINESS PRESS Inc.

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Essential oils are also known as volatile oils, ethereal oils or aetherolea, or simply as the oil of the plant from which they were extracted. Essential oils ar
Modern Technology of Printing & Writing Inks (with Formulae & Processes) 2nd Revised Edition
Language: en
Pages: 294
Authors: NIIR Board of Consultants & Engineers
Categories: Technology & Engineering
Type: BOOK - Published: 2016-02-05 - Publisher: ASIA PACIFIC BUSINESS PRESS Inc.

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Ink is a liquid or paste that contains pigments or dyes and is used to colour a surface to produce an image, text, or design. Ink is used for drawing or writing
The Complete Book on Spices & Condiments (with Cultivation, Processing & Uses) 2nd Revised Edition
Language: en
Pages: 472
Authors: NIIR Board of Consultants & Engineers
Categories: Cooking
Type: BOOK - Published: 2006-04-01 - Publisher: ASIA PACIFIC BUSINESS PRESS Inc.

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The term spices and condiments applies to such natural plant or vegetable products and mixtures thereof, used in whole or ground form, mainly for imparting flav