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The New England Cook Book, or Young Housekeeper's Guide
Language: en
Pages: 128
Authors: Anonymous
Categories: Cooking
Type: BOOK - Published: 2021-04-25 - Publisher: Good Press

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The coverage of this cookbook is comprehensive and covers just about every kind of food imaginable. There are many recipes for meat, fish and eggs and even more
The New England Cook Book
Language: en
Pages: 100
Authors: The American Antiquarian Cookbook Collection
Categories: Cooking
Type: BOOK - Published: 2012-10-16 - Publisher: Andrews McMeel Publishing

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The particular emphasis on varieties of seafood in The New England Cook Book, including specific recipes for cod, halibut, striped and sea bass, black fish, sha
The New England Kitchen
Language: en
Pages: 326
Authors:
Categories: Home economics
Type: BOOK - Published: 1894 - Publisher:

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English Language Cookbooks, 1600-1973
Language: en
Pages: 696
Authors: Lavonne B. Axford
Categories: Cooking
Type: BOOK - Published: 1976 - Publisher: Detroit : Gale Research Company

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The New England Kitchen Magazine
Language: en
Pages: 322
Authors:
Categories: Home economics
Type: BOOK - Published: 1894 - Publisher:

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