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Language: en
Pages: 129
Pages: 129
Type: BOOK - Published: 2017-08-29 - Publisher: Clarkson Potter
This hip, fabric-covered guide includes creative ways to style a table--whether for a sit-down dinner, cocktail party, brunch buffet, picnic in the park, and ot
Language: en
Pages: 244
Pages: 244
Type: BOOK - Published: 2007 - Publisher: Mercer University Press
Popular food writer Fred Sauceman searched Southern Appalachia for the tastes that define and sustain the region's people. What he found will delight readers wh
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2013 - Publisher:
Bohemian ideas and inspiration that set the scene for lively, intimate meals with friends and loved ones.
Language: en
Pages: 149
Pages: 149
Type: BOOK - Published: 2013-07-09 - Publisher: Martingale
With inspiration and zest, a host of talented quilters bring a smorgasbord of exciting projects to the table! Enjoy stunning graphic designs by Natalie Barnes,
Language: en
Pages: 280
Pages: 280
Type: BOOK - Published: 2009 - Publisher: Mercer University Press
Explores Appalachian foodways. This book features a geographical area that extends from the land of pepperoni rolls, created by Italian bakeries for coal miners