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Water for sustainable food and agriculture
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Pages: 33
Authors: Food and Agriculture Organization of the United Nations
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Type: BOOK - Published: 2018-06-27 - Publisher: Food & Agriculture Org.

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This report first provides an outlook for the agricultural and food market and highlights the challenges that population trends, rising global incomes and clima
Sustainable Food and Agriculture
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Pages: 611
Authors: Clayton Campanhola
Categories: Science
Type: BOOK - Published: 2018-11-30 - Publisher: Academic Press

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Sustainable Food and Agriculture: An Integrated Approach is the first book to look at the imminent threats to sustainable food security through a cross-sectoral
Water and Sustainable Agriculture
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Authors: Iván Francisco García-Tejero
Categories: Technology & Engineering
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Irrigated agriculture, a vital component of general agriculture, supplies fruits, vegetables, and cereals consumed by humans and grains fed to animals. Conseque
Soil and Water Conservation for Sustainable Food Production
Language: en
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Authors: Subhabrata Panda
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This book addresses the impact of soil and water quality on food production, and explores soil and water conservation measures to be applied at farm level for a
Water Sustainability and Hydrological Extremes
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Type: BOOK - Published: 2024-10-21 - Publisher: Elsevier

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Water Sustainability and Hydrological Extremes: Quantity, Quality, and Security presents a study for the mitigation of hydrological extremes through case studie