Download or read book cuba cocina written by Joyce Lafray and published by Harper Collins. This book was released on 2005-07-05 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: Traditional classico dishes to exciting nuevo Latin foods, ¡Cuba Cocina! is filled with recipes that incorporate the bold flavors of the Caribbean. You'll recognize favorites like ropa vieja, arroz con pollo, and seviche, and be enticed by the new tastes of dishes like Baby Back Ribs with Guava Sauce, Lobster and Stone Crab Creole, and Fresh Mango Coconut Cake. Don't forget to round out the meal with a tall, icy mojito!