Search Results for: Food Data Collection In Household Consumption And Expenditure Surveys Guidelines For Low And Middle Income Countries


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Food data collection in Household Consumption and Expenditure Surveys. Guidelines for low and middle income countries
Language: en
Pages: 108

Food data collection in Household Consumption and Expenditure Surveys. Guidelines for low and middle income countries

Authors: Food and Agriculture Organization of the United Nations
Categories: Business & Economics
Type: BOOK - Published: 2018-10-30 - Publisher: Food & Agriculture Org.

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The measurement of food consumption and expenditure is a fundamental component of any analysis of poverty and food security, and hence the importance and timeli
Improving household consumption and expenditure surveys’ food consumption metrics
Language: en
Pages: 88

Improving household consumption and expenditure surveys’ food consumption metrics

Authors: Fiedler, John L.
Categories: Political Science
Type: BOOK - Published: 2016-11-18 - Publisher: Intl Food Policy Res Inst

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As the nature of global malnutrition changes, there is a growing need and increasing urgency for more and better information about food consumption and dietary
Using household consumption and expenditure surveys to make inferences about food consumption, nutrient intakes and nutrition status
Language: en
Pages: 64

Using household consumption and expenditure surveys to make inferences about food consumption, nutrient intakes and nutrition status

Authors: Fiedler, John L.
Categories: Political Science
Type: BOOK - Published: 2016-11-21 - Publisher: Intl Food Policy Res Inst

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Household consumption and expenditure surveys (HCES) are multipurpose surveys that are routinely conducted to collect data on household food consumption and ava
Report of the technical consultation on measuring healthy diets
Language: en
Pages: 76

Report of the technical consultation on measuring healthy diets

Authors:
Categories: Medical
Type: BOOK - Published: 2022-01-14 - Publisher: World Health Organization

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This meeting report is an outcome of the WHO-UNICEF Technical Expert Advisory Group on Nutrition Monitoring (TEAM), which was supported by the Bill & Melinda Ga
Human Nutrition
Language: en
Pages: 805

Human Nutrition

Authors: Prof Catherine (Professor Emerita of Human Nutrition Geissler, King's College London UK and Secretary General of the International Union of Nutritional Sciences)
Categories:
Type: BOOK - Published: 2023-08-31 - Publisher: Oxford University Press

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The most complete review of human nutrition, ideal for those looking for a deeper grounding in the subject before pursuing a career in the discipline.