Nutrition and Chronic Conditions

Nutrition and Chronic Conditions
Author :
Publisher : MDPI
Total Pages : 227
Release :
ISBN-10 : 9783038976028
ISBN-13 : 3038976024
Rating : 4/5 (28 Downloads)

Book Synopsis Nutrition and Chronic Conditions by : Omorogieva Ojo

Download or read book Nutrition and Chronic Conditions written by Omorogieva Ojo and published by MDPI. This book was released on 2019-02-04 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a printed edition of the Special Issue "Nutrition and Chronic Conditions" that was published in Nutrients


Nutrition and Chronic Conditions Related Books

Nutrition and Chronic Conditions
Language: en
Pages: 227
Authors: Omorogieva Ojo
Categories: Health & Fitness
Type: BOOK - Published: 2019-02-04 - Publisher: MDPI

DOWNLOAD EBOOK

This book is a printed edition of the Special Issue "Nutrition and Chronic Conditions" that was published in Nutrients
Diet, Nutrition, and the Prevention of Chronic Diseases
Language: en
Pages: 160
Authors: World Health Organization
Categories: Business & Economics
Type: BOOK - Published: 2003-04-22 - Publisher: World Health Organization

DOWNLOAD EBOOK

Trends such as shifting dietary patterns and an increasingly sedentary lifestyle combined with smoking and alcohol consumption are major risk factors for noncom
Eat for Life
Language: en
Pages: 190
Authors: National Academy of Sciences
Categories: Medical
Type: BOOK - Published: 1992-01-01 - Publisher: National Academies Press

DOWNLOAD EBOOK

Results from the National Research Council's (NRC) landmark study Diet and health are readily accessible to nonscientists in this friendly, easy-to-read guide.
Disease Control Priorities in Developing Countries
Language: en
Pages: 1449
Authors: Dean T. Jamison
Categories: Medical
Type: BOOK - Published: 2006-04-02 - Publisher: World Bank Publications

DOWNLOAD EBOOK

Based on careful analysis of burden of disease and the costs ofinterventions, this second edition of 'Disease Control Priorities in Developing Countries, 2nd ed
Guiding Principles for Developing Dietary Reference Intakes Based on Chronic Disease
Language: en
Pages: 335
Authors: National Academies of Sciences, Engineering, and Medicine
Categories: Medical
Type: BOOK - Published: 2017-12-21 - Publisher: National Academies Press

DOWNLOAD EBOOK

Since 1938 and 1941, nutrient intake recommendations have been issued to the public in Canada and the United States, respectively. Currently defined as the Diet