Potato Science and Technology for Sub-Tropics

Potato Science and Technology for Sub-Tropics
Author :
Publisher : New India Publishing Agency
Total Pages : 6
Release :
ISBN-10 : 9789389571936
ISBN-13 : 9389571936
Rating : 4/5 (36 Downloads)

Book Synopsis Potato Science and Technology for Sub-Tropics by : Anand Kumar Singh

Download or read book Potato Science and Technology for Sub-Tropics written by Anand Kumar Singh and published by New India Publishing Agency. This book was released on 2020-06-09 with total page 6 pages. Available in PDF, EPUB and Kindle. Book excerpt: Potato is a predominant vegetable in India and across the world however, the proportion of potato used/ wasted due to various reasons is expected to change in the medium and long term scenario. In future, potato has to emerge from just a vegetable to a serious food security option. Considering limited availability of cultivable land in the country higher potato production has to be led by growth in productivity. The main focus will be to improve quality of potato as desired by the industry as well as potato consumers in the era of economic development, higher purchasing power and willingness to pay more for the desired quality. Research on improved post-harvest practices will be targeted as another vital component. This book in its 20 chapters elaborates the latest scientific knowledge and technological achievements for development of potato in sub-tropics and also suggests the future strategies for likely adoption. It is our sincere belief that it would act as a compendium of potato research in the country and similar regions and researchers, students and other stakeholders will benefit from the compiled information in a big way.


Potato Science and Technology for Sub-Tropics Related Books

Potato Science and Technology for Sub-Tropics
Language: en
Pages: 6
Authors: Anand Kumar Singh
Categories: Technology & Engineering
Type: BOOK - Published: 2020-06-09 - Publisher: New India Publishing Agency

DOWNLOAD EBOOK

Potato is a predominant vegetable in India and across the world however, the proportion of potato used/ wasted due to various reasons is expected to change in t
Potato Science and Technology
Language: en
Pages: 410
Authors: G. Lisinska
Categories: Technology & Engineering
Type: BOOK - Published: 1989-07-31 - Publisher: Springer Science & Business Media

DOWNLOAD EBOOK

This book is an excellent starting point for students and should be read by all concerned with the industry, researchers, growers, traders and processors - Jour
Approaches for Potato Crop Improvement and Stress Management
Language: en
Pages: 498
Authors: S. M. Paul Khurana
Categories:
Type: BOOK - Published: - Publisher: Springer Nature

DOWNLOAD EBOOK

Potato Improvement in the Post-Genomics Era
Language: en
Pages: 463
Authors: Jagesh Tiwari
Categories: Science
Type: BOOK - Published: 2022-12-23 - Publisher: CRC Press

DOWNLOAD EBOOK

The book delves into post-genomics advances in potato improvement since the potato genome sequencing in 2011. It includes recent developments in the field of po
Tropical Roots and Tubers
Language: en
Pages: 646
Authors: Harish K. Sharma
Categories: Technology & Engineering
Type: BOOK - Published: 2016-11-14 - Publisher: John Wiley & Sons

DOWNLOAD EBOOK

Roots and tubers are considered as the most important food crops after cereals and contribute significantly to sustainable development, income generation and fo