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Language: en
Pages: 145
Pages: 145
Type: BOOK - Published: 2016-10-18 - Publisher: Simon and Schuster
Enhance the taste of meats, seafood, veggies, fruits, cheese, nuts, and more with these pro tips for using your electric smoker—recipes included! Create an au
Language: en
Pages: 224
Pages: 224
Type: BOOK - Published: 2018-05-08 - Publisher: Simon and Schuster
Make BBQ as bold as Texas with pro tips and recipes from every corner of the Lone Star State. Create authentic Lone Star smokehouse flavors in your own electric
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2024-02-28 - Publisher: Independently Published
Eager to master the art of smoking meat and become the star of your family gatherings? Ready to serve unforgettable, mouthwatering feasts? If so, this book is y
Language: en
Pages: 184
Pages: 184
Type: BOOK - Published: 2018-05-07 - Publisher: Createspace Independent Publishing Platform
Craving the smoky goodness of brisket or pulled pork? This is the cookbook for you! Something magical happens to food when you use smoke. However, traditional s
Language: en
Pages: 144
Pages: 144
Type: BOOK - Published: 2018-07-17 - Publisher: Createspace Independent Publishing Platform
Masterbuilt Smoker Cookbook Electric Smokers very easily provide the option to smoke meats through an easy-to-use and accessible interface. The ultimate how-to