The Manufacture of Cottage Cheese in Creameries and Milk Plants
| Author | : United States. Department of Agriculture |
| Publisher | : |
| Total Pages | : 16 |
| Release | : 1927 |
| ISBN-10 | : STANFORD:36105212180074 |
| ISBN-13 | : |
| Rating | : 4/5 (74 Downloads) |
Book Synopsis The Manufacture of Cottage Cheese in Creameries and Milk Plants by : United States. Department of Agriculture
Download or read book The Manufacture of Cottage Cheese in Creameries and Milk Plants written by United States. Department of Agriculture and published by . This book was released on 1927 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:
